Although about one inch in diameter, the Amla fruit has the same antiscorbutic value as two oranges. Amla is also effective for respiratory complaints. The fruit and its sediment with residue have antioxidant properties as they contain Vitamin C. Amla is also the best carminative and stomachic. It is used in Ayurveda as a heart tonic, aphrodisiac, antipyretic, anti-diabetic, cerebral and gastrointestinal toner. It raises the total protein level and helps maintaining body weight due to its richness in nutrients.
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Serving size: 1 Vegicap
Servings per container: 60
Each 250 mg capsule contains: Amla fruit extract (Emblica officinalis)
Dosage: 1-2 Capsules two times a day after meal or or as directed by your health advisor.
Morpheme Amalaki is made from the best Amla fruit available. The product is most potent and it has very effective form of Amla Extract available in Vegetable capsules.
Naturally extracted Amla has been prepared using only the finest quality of fruits grown in the pristine environment of the lower Himalayan range of mountains, a potential land for any herb. Morpheme Amala is free from color, yeast, gluten, wheat, corn, dairy products or any other artificial additives. Morephem is global leader in scientifically validated herbal supplements.
- Enhances food absorption
- Enhances fertility and memory
- One of the best herbs for diabetes
- Powerful skin and hair rejuvenator
- Eye and liver toner
- Restores stomach and intestinal digestive enzymes
- Supports heart and lungs
- Reduces body heat and/or weight naturally
“My mother is aged and she is suffering from hypertension and diabetes since couple of years and facing lots of routine problems like stomach upset, acidity, sluggishness, dull mood and moreover she feels strength less. We consulted a doctor who said such minor problems will always be there with cardiovascular and diabetic patient. I got the solution on internet and got my mother Amalaki. Since couple of months, she is on the herb and all those minor complaints are now no more. She is feeling very healthy and now she is very okay than before” – Bob JD, Auckland
“Amla is a great product. I take it as a dietary health supplement to be fit and fine. It has become now my regular herb as it really worked for me” – Nafisa, Karanchi
“I was given Amla for my recovery from chronic illness as the herb is said to be good restoring your energy level and all other bodily functions. I am thankful to Amla that helped me gaining my vitality back” – Kristey JJ, Alberta.
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1. What are antioxidants and how does Amla help there?
A-Antioxidants are substances or nutrients in foods that can prevent or slow the oxidative damage to the body. When the body cells use oxygen, they naturally produce free radicals (in simple words by-products) that can cause damage. Antioxidants act as "free radical scavengers" and therfore prevent and repair damage done by those free radicals. Health problems like heart disease, macular degeneration, diabetes, cancer etc are all conduced by oxidative damage. Vitamin C has been considered as good antioxidant agent. Amla being very rich in Vitamin C serves the purpose.
2. Why do I need to take Amla daily?
A- You wake up daily, eat daily and sleep daily. That is not all, most importantly, you meet millions of microorganisms daily too! It is your immunity that is keeping you away from those deadly invisible structures. Remove your immunity even for an hour and you are no more. Amla boosts immunity continuously and keeps the body alert of day-to-day infections. It not only saves the body from internal impurities but also works as a shield against all those microorganisms that surround us.
3. Can I take amla though I am not suffering from any diseases?
A- Certainly, Amla boosts immunity and rejuvenates the body. Taking Amla makes you free from the stress of daily and seasonal infections. It also protects your heart from getting any problem. Amla is proven gastro-intestinal toner so it helps in digestion too. Being rich in Vitamin C, it is best healer and takes care of minor wounds without any threats. Amla is a daily health supplement that can help you maintaining your body weight and it is also best for your skin curing acne, eczema, skin allergies and minor rashes. Though you don't have any disease, Amla will help you 'not' to get any disease!
4. Amla are sour in taste, would they produce acidity?
A - Not at all. In fact, in Ayurveda, Amla is considered as one of the best medicines for acidity! One thing is to be clarified about Amla to all that Amla is never just a sour tasted fruit. It contains five tastes (except salty taste) that are well balanced. Drink a plain water after having Amla fruit, it is sweetened!
Amla is highly nutritious and is an important dietary source of Vitamin C, minerals and amino acids. The edible fruit tissue contains protein concentration 3-fold and ascorbic acid concentration 160-fold compared to that of the apple. The fruit also contains considerably higher concentration of most minerals and amino acids than apples. Amla fruit ash contains chromium, 2.5; zinc, 4; and copper, 3 ppm. Presence of chromium is of therapeutic value in diabetes. Fruit also contains phyllemblin and curcuminoides. The fruit contained 482.14 units of superoxide dismutase/g fresh weight, and exhibited antisenescent activity. The seed oil contains 64.8% linolenic acid and closely resembles linseed oil. Not surprisingly, Amla's reputation is supported by scientific studies confirming its immunity-boosting properties.
Many medicinal virtues have been attributed to Indian gooseberry. The fresh fruit is light, laxative and diuretic. A tablespoonful each of fresh gooseberry juice and honey mixed together forms a very valuable medicine for the treatment of several ailments. It should be taken every morning. Its regular use will promote vigor in the body within a few days. When fresh fruit is not available, dry powder can be mixed with honey
Respiratory Disorders
This medicinal tonic is highly beneficial in the treatment of respiratory disorders. It is especially valuable in seasonal cough and cold. Amla is also useful in recurrent respiratory infections such as tonsilitis, sinusitis and sore throat.
Diabetes
Amla, with its high vitamin C content, is considered valuable in diabetes. Amlaki VegiCaps along with a cup of fresh bitter gourd juice, taken daily for two months will stimulate the islets of Lengerhans i.e. -the isolated group of cells that secrete the hormone insulin. It therefore reduces the blood sugar in diabetic patient. Diet restrictions should be strictly observed while taking this herb. Being the best eye toner, it will also prevent eye problems as complications of diabetes.
Heart Disease
Amla (Indian gooseberry) is considered as very effective remedy for heart diseases. It tones up the heart muscles and make them strong. The heart then pumps the blood flawless throughout the body. Amla is also known to build the health by destroying the heterogeneous elements and regenerating the body energy.
Eye Disorders
The Amla, taken with honey, is useful in preserving eye sight. It will also be beneficial in the treatment of conjunctivitis and glaucoma. It reduces intraocular tension in effective manner. Generally, two capsules twice a day with 1/2 cup of Amla juice can be taken mixed with honey twice daily works in most of the cases.
Rheumatism
Amla (Indian gooseberry) is useful in the treatment of rheumatism. Amla VegiCaps with two teaspoonful of jaggery should be taken twice daily for a month in this disease.
Scurvy
As an extremely rich source of vitamin C. Indian gooseberry is one of the best remedies for scurvy. It heals bleeding gums and spots over the body.
Prevents Aging
Amla (Indian gooseberry) has revitalizing effects. It contains an element which is very valuable in preventing aging and in maintaining strength in old age. It improves body resistance and protects against infection. It strengthens the heart, hair and different glands in the body. It is said that the great ancient sage Muni Chyawan rejuvenated himself in his late 70s and regained his virility by the use of amla.
Hair Tonic
Amla (Indian gooseberry) is an accepted hair tonic in traditional recipes for enriching hair growth and hair pigmentation. Amla is excellent for strengthening the roots of your hair and maintaining its color and luster.
Liver Functions
Regular use of pain killers, antibiotics and medication, regular intake of alcohol, all cause toxin build-up in the liver. Amla helps strengthen the liver, and rid the body of these toxins. It thus helps purify and clean the blood. This is why amla is good for the skin, and if taken in combination with neem, it can help clear out pimples that are caused due to impure blood.
According to the accounts in the Caraka Samhita, by consuming a rasayana made with amla as the main ingredient, one will "live for a hundred years without any sign of decrepitude." Relying on amla alone, and following a unique ceremonial approach-including hand collection of the fruits from a forest of amla trees on the day of the full moon and reciting the mantra Om until the fruits are imbued with a sweet nectar (that overcomes the sour, astringent taste)-it is said that "one will live in enjoyment of youth for as many thousands of years as the number of fruits on eats according to this method.
Amla, Amalaki, Emblica officinalis, Indian Gooseberry, Natural rich source of Vitamin C, Diabetes, Anti-Aging, Skin Toner, Eye Disorders, Heart Disease, Rheumatism, Respiratory Disorders.
Embilica officinalis was tested on diabetes induced Wistar-NIN rats by STZ. The results provided an evidence that Emblica and an enriched fraction of Emblica tannoids are vey beneficial in delaying development of diabetic cataract in rats (Emblica officinalis and its enriched tannoids delay streptozotocin-induced diabetic cataract in rats by Suryanarayana P, Saraswat M, Petrash JM, Reddy GB at Biochemistry Division, National Institute of Nutrition, Hyderabad, India for Mol. Vis. 2007 Jul 24;13:1291-7).
Amla (Emblica officinalis) is widely used in Indian medicine as a remedy for many diseases. It was investigated that effects of amla on the lipid metabolism and protein expression involved in oxidative stress during the ageing process and the results were favorable it can be therefore said that the amla can prevent age-related hyperlipidaemia through attenuating oxidative stress in the ageing process (Amla (Emblica officinalis) prevents dyslipidaemia and oxidative stress in the ageing process by Yokozawa T, Kim HY, Kim HJ, Okubo T, Chu DC, Juneja LR. at Institute of Natural Medicine, University of Toyama, 2630 Sugitani, Toyama 930-0194, Japan. - Br. J. Nutr. 2007 Jun;97(6):1187-95).
Emblica officinalis or Indian Gooseberry is one of the most important herbs of Ayurved, the traditional Indian medicinal system. In this ancient science, the fruit of Emblica officinalis was processed according to a method called "Svaras Bhavana", whereby the therapeutic potential of the fruit used to be enhanced by treating the main herb with its own juice. Amla is a prime source of Vitamin C i.e. Ascorbic acid and it carries great value as antioxidant agent (Vitamin C content and antioxidant activity of the fruit and of the Ayurvedic preparation of Emblica officinalis by Scartezzini P, Antognoni F, Raggi MA, Poli F, Sabbioni C.J. at Faculty of Pharmacy, Department of Biology, University of Bologna, Via Irnerio 42, 40126 Bologna, Italy for Ethnopharmacol. 2006 Mar 8;104(1-2):113-8. Epub 2005 Oct 13).
Not surprisingly, Amla's reputation is supported by scientific studies confirming its immunity-boosting properties. Clinical studies were conducted to investigate the effect of Amalaki in amlapitta (gastritis syndrome). Amalaki churna was given in 20 cases in a dose of 3g., thrice a day for seven days. The drug was found effective in 85 per cent of cases. Cases of hyperchlorhydria with burning sensation in abdominal and cardiac regions and epigastric pain were benefited.
It is believed that what gold is to the minerals, amla is to the herbs. Called amalaki, dhatriphala and vayastha in Sanskrit and Emblica officinalis scientifically, it is the most widely used herb in the ayurvedic system of medicine. Legends tell us that Chayavana Rishi regained his youthfulness because of the specific use of a herbal compound which primarily consisted of amla.
The English name of amla — Indian gooseberry — denotes that it is indigenous to India. Its light green fruit growss on a small tree which is found in wet forests of hill areas throughout the Indian subcontinent. Though all parts of the tree have medicinal value, it is the fruit which constitutes the main drug.
There are two main varieties of amla — one is wild and the other is cultivated. These are called vanya and gramya respectively. In common parlance these are known as desi or banarasi. The wild amla fruit is small, hard and stony and contains a lot of fibre whereas the other one is big, smooth, fleshy and rich in juicy content. Dry amla is wrinkled and of grey-black colour.
Amla is a rare fruit which contains all tastes except salty. With sourness as the foremost taste, it is at the same time sweet, astringent, bitter and pungent. It is light, dry and cold in effect and the richest source of vitamin C. Laboratory tests show that every 100 gm of fresh amla provides up to 700 mg of this vitamin which is 20 times higher than what is found in an orange.
The fresh fruit contains more than 80 per cent water besides protein, minerals, carbohydrates and fibre. The mineral and vitamin contents include calcium, phosphorus, iron, carotene and vitamin B complex. Even if dried in shade, amla retains much of its vitamin C. The leaves and bark of the tree are rich in tannin.
The eminence of amla is so well recognised in Ayurveda that all the famous ancient texts have discussed its preventive, restorative and curative usefulness and extolled its extraordinary medicinal qualities. Charaka has specifically mentioned it as a great rasayana that helps protect people from disease and keeps away the manifestations of premature ageing. Since amla pacifies all the three doshas — vata, pitta and kapha — it has a wide range of corrective and curative effect on the human body. It is rightly called sarvadosha hara — a remover of all diseases.
By - Dr R. Vatsyayan, Ayurvedacharya
Amla Articles from our Blog :
Supplement Facts:
Serving size: 1 Vegicap
Servings per container: 60
Each 250 mg capsule contains: Amla fruit extract (Emblica officinalis)
Dosage: 1-2 Capsules two times a day after meal or or as directed by your health practitioner.
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